Tag Archives: easy recipe

Rustic Tomato–Hominy Chicken Thigh Stew

with Basil, Mascarpone & Red Wine From The Kitchens That Made Me ⸻ This recipe comes from the kitchen of my grandmother, Nola, who cooked from recipes and trusted them — especially during snowy Santa Fe winters, when she’d make a warming pot of chili or stew after we came home tired and hungry fromContinue reading “Rustic Tomato–Hominy Chicken Thigh Stew”

Chesapeake Deviled Eggs with Spicy Pickled Shrimp

I make these spicy deviled eggs every year for holiday parties, and they’re always one of the first things to disappear—the kind of appetizer people hover around and then casually ask, “Wait… what’s in these?”

Here is a quick and easy way to peel a lot of garlic at once!!

I love to make chili 🌶 salsas! I feel like it takes me back to my Latin American and Indigenous American roots. But with my mass batches of salsa comes a lot of garlic peeling. 😳 Like several heads of garlic at once. I wouldn’t say it’s one of my favorite jobs, but someone hasContinue reading “Here is a quick and easy way to peel a lot of garlic at once!!”

Quick Dinner: Venison Wagyu Meatballs with Sauce

Okay, so admittedly this sounds super complex, but don’t let the ingredients deter you from trying this recipe. I try to make most recipes, on the fly and without directions. Not because i don’t like following directions but mostly because i like to make shit up and see how it goes. 🤷‍♀️ Plus, i loveContinue reading “Quick Dinner: Venison Wagyu Meatballs with Sauce”

Quick 10-minute lunch for two: Pan Sautéed Salmon with Fresh Corn

This recipe is so quick and easy, i just threw this together in between work meetings! The results are juicy and oh, so enjoyable that you might want a glass of wine with your meal! This recipe is my “go to” for an impromptu dinner party…whenever those start to happen again! 🤷‍♀️ Cut the filetContinue reading “Quick 10-minute lunch for two: Pan Sautéed Salmon with Fresh Corn”